Why Earn a Bachelor’s Degree in Nutrition and Wellness at Indiana State?
Nutrition and wellness is one of the fastest-growing fields in the United States, and an Indiana State bachelor’s degree can open the door to this rewarding career path. Nutritionists help patients and other clients adopt healthier lifestyles that can transform their lives in important ways.
Earn a Degree with Excellent Career Opportunities
The nutrition and wellness bachelor’s degree is ideal if you wish to work in nutrition and wellness but do not want to seek the registered dietitian (RD) credential.
In addition to major coursework, you will participate in traditional laboratory and classroom learning plus supervised practice experiences that provide the hands-on experience needed for successful careers.
As a nutrition and wellness major, you will have opportunities to participate in experiential learning activities and organizations that enable you to interact with other students and industry professionals.
Learn from our Excellent Faculty
You will benefit from small classes taught by award-winning faculty. Most hold doctoral degrees and engage in research and scholarly activities in areas such as nutritional behavior, nutritional sustainability, nutritional education, and wellness.
Your instructors will assist you with professional development, including career paths and other issues related to your professional growth.
What You’ll Learn in the Nutrition and Wellness Program
You will take courses in normal nutrition, community nutrition, lifecycle nutrition, health screening, and foods.
Transfer Credit
Indiana State University accepts credit from regionally accredited colleges and universities within the United States, and from selected schools located outside the United States. Credit also may be granted for military training and experience. Previously earned college credit can be applied toward completion of the program per Indiana State's transfer guidelines.
Transfer GuidelinesCareer Possibilities for Nutrition and Wellness Majors
Graduates of the Nutrition and Wellness Program are prepared to work in community health and nutrition settings.
Nutritionists develop programs and counsel the public on topics related to food, health, and nutrition. They often work with specific populations, such as adolescents or the elderly. They work in public health clinics, government and nonprofits, health maintenance organizations (HMOs), and other settings. Positions include health and nutrition specialist, nutrition educator, and public health nutritionist.
This program also provides excellent preparation for graduate school.
Maximize Your Experience at Indiana State
Explore our Honors College to learn how you can maximize your college experience with faculty mentors, undergraduate research, internships, and Honors housing. Students in the Honors College also enjoy opportunities to travel across the nation and abroad for conferences, service-learning trips, and immersive academic and cultural studies.
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